Posts Taggeddining

On 27 June 2019, two of Southeast Asia’s most popular chefs, Chef Malcolm Lee of Candlenut at COMO Dempsey and Chef Pim Techamuanvivit of nahm at COMO Metropolitan Bangkok, will be coming together for a ‘one evening-only’ culinary collaboration to celebrate the distinct flavours of Peranakan and Thai cuisine. Before…

When Zén first opened its doors in late 2018, the buzz was palpable – people were curious, intrigued, and slightly perplexed, particularly by the steep price tag that accompanied the meal. But as soon as they tried the offerings and enjoyed the immersive dining experience, they claimed that it was…