Tag: COMO Dempsey
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FABULOUS FEASTS: DEC/JAN 2020
Top tables worth the indulgence Around the World at COMO Cuisine With COMO Cuisine’s refreshed menu, it’s as if the dining destination at Dempsey Hill suddenly became the centre of the world. At the helm is Chef Tshering Lhaden, a Bhutanese native who looks to various COMO properties around the world for inspiration – whether…
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IN FULL BLOOM
In the pursuit for beauty and elegance, Saskia Havekes of Grandiflora turns to one of nature’s most beautiful gifts – flowers A small corner of Culina at COMO Dempsey overflows with colourful blooms and sumptuous green foliage, bringing a slice of the tropical outdoors in. Welcome to the Singapore outpost of Grandiflora, a celebrated flower…
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THE GEM OF THAI CUISINE, UNEARTHED
On 27 June 2019, two of Southeast Asia’s most popular chefs, Chef Malcolm Lee of Candlenut at COMO Dempsey and Chef Pim Techamuanvivit of nahm at COMO Metropolitan Bangkok, will be coming together for a ‘one evening-only’ culinary collaboration to celebrate the distinct flavours of Peranakan and Thai cuisine. Before booking your seat, learn more…